![]() If you've got an immersion circulator, you can absolutely convert this recipe to make via sous vide methods. If you're getting into meal prep and are as carnivorous as I am, I would highly recommend looking into one of these sous vide kitchen gadgets! It's super easy, minimal cleanup, and the meat is perfectly tender. In fact, just last week when I made my keto chicken cordon bleu, I threw a bunch of chicken breasts in Ziplocs in the water to use for meals throughout the week. With a water bath and immersion circulator, I can cook enormous amounts of chicken all at once to the perfect temperature. And depending on how many dishes you can fit in your oven, you can have multiple different flavors going to keep things interesting throughout the week.Īnother way I enjoy cooking large batches of chicken breast is sous vide. Baking chicken breasts allows you to cook large batches at a time. If it's in soups, stews, or chicken chili, then I tend to boil or bake for easy shredding. When cooking for a chicken breast meal prep session, I think of how I'm going to be using the chicken. For this keto meal prep combo, we'll make lemon butter chicken breast, mashed broccoli, and hardboiled eggs. Whether I'm going for shredded chicken or keeping the breast whole, chicken breast is my tried and true go-to for meal prep. ![]() It's incredibly versatile and seems to last forever in the fridge when made ahead. This week, I have a low carb chicken breast meal prep recipe! Chicken breast is always one of my favorite things to use when I meal prep.
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